Wednesday, August 21, 2013

Still Winter Menu

Assorted Asian Noodles and Rice Photographic Print
Tuesday ~ Paella
Wednesday ~ Paella
Thursday ~ Life Saving Lentil Soup
Friday ~ Spiced Beef Rice Noodles
Saturday ~ Sausage Stroganoff
Sunday ~ Chicken Souvlaki
Monday ~ Pies & Chips
Tuesday ~ Hot Dogs
Wednesday ~ Pizza
Thursday ~ Cantonese Chicken Chow Mein 
Friday ~ Asian Greens with Crispy Noodle Salad & Chicken
idea not following recipe using mint idea from char sui chicken wraps and possible dressing
mixed with Lite n Easy idea and taco salad for veg instructions or Original Crispy Noodle Salad for dressing
chicken, corn, cucumber, red onion, carrot, cabbage, noodles,  no nuts or shallots ingredients
Saturday ~ Hot & Sour Chicken Mince
Sunday ~ Butter Chicken Wraps
Monday ~ Chicken Alfredo & Corn
Tuesday ~ Italian Pork Sausage Ragu
Wednesday ~ Italian Pork Sausages & Bean Salad
Thursday ~ Pork Mince Pork & Feta Quesadillas
Friday ~ Corn & Lamb Bake with Tomato uses Lamb Mince
Saturday ~ Sausage & Pumpkin Lentils uses Thick Beef Sausages
Sunday ~ Left over Chicken Salad

Monday, August 12, 2013

Still Cold Menu

Frost-Covered Berries Photographic Print
I have been inspired by Janella on her fb posts to have some miso again.  I don't really want to, but I am not all that into meat either.  I know if I eat too much meat and cheese I will put on weight again.  I have been enjoying our shop having both pork and chicken schnitzel though.   I went to the other shop and found they have some lovely food items, and brought home some bacon bones and smoked cheese for a snack.

Tuesday ~ Broad Bean, Bacon & Spinach Risotto
Wednesday ~ Tuna, Leek & Pumpkin Quiche
Thursday ~ Pies & Chips
Friday ~ frozen pizza
Saturday ~ Pea & Ham Soup with Kranskys
Sunday ~ Stir-fry Sausages
Monday ~ Taco Salad
Tuesday ~ Bacon Bone Lentil Soup
Wednesday ~ Miso Pumpkin Soup
Thursday ~ New Sausage Stroganoff
Friday ~ Miso Vege Patties
Saturday ~ Lentil & Chorizo Soup
Sunday ~ Zucchini, Pea & Mint Spaghetti
Monday ~ Spiced Beef Rice Noodles (uses mince)
Tuesday ~ Bolognaise
Wednesday ~ Salmon Pasta